Sunday, January 31, 2016

We're calling it "wung" cake.

It's raining and we wanted cake, but we're out of cocoa powder and butter. However, we have bisquick and pudding mix, so I decided to wing it: 2 cups bisquick 1 package chocolate pudding mix 2 eggs 1/4 cup brown sugar 1/3 cup milk vanilla 2tbsp oil

Combine sugar, oil and eggs in one bowl. Add vanilla. Combine bisquick and pudding mix in another bowl. Add wet ingredients to dry, bake at 375 for 20-25 mins.



bon appetit

No comments:

Post a Comment