Side ribs were on sale. So I bought a bunch. I'm on a budget these days and looking to stretch a dollar, so hit me with your best stews, chilis, soups and so on (not bbq/grill recipes). I'm looking for things in which the ribs will feature not just as meat but as a flavour, and be supplemented by other hearty ingredients or be served with a substantial side.
I'm a decent home cook and an adventurous eater, so hit me with your regional dishes if you've got them.
Thanks!
bon appetit
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