Makes 1 serving
The cinnamon, nutmeg, and vanilla extract really give this smoothie that banana bread flavor, so don’t leave them out. Smoothies are like an instant breakfast. Keep ingredients on hand, have breakfast ready in less than five minutes, and never have an excuse to skip breakfast.
Banana bread smoothie
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2 ripe bananas
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1 cup unsweetened nondairy milk, plus more as needed
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1 cup ice
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2 tablespoons maple syrup or % cup pitted Medjool dates
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pinch ground cinnamon
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pinch ground nutmeg
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¼ teaspoon vanilla extract
Combine everything in a blender and process until smooth and creamy. Add more milk as necessary to achieve a pourable consistency.
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