Howdy! I only just discovered this subreddit and I thought it would be a good place to put this query. I recently bought a Bundt tin with the intention of impressing my family with elaborate cakey creations. However, there are simply so many recipes out there that I'm at a loss as to which one to try first. I've never used a Bundt tin before and I'd appreciate any handy tips and tricks for making the most of it along with any suggestions for recipes to break it in. If it helps in any way, I have a fan oven.
bon appetit
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