[Question] Homemade recipe, I use a calorie counter, don't know how many servings to input

This is a recipe that my SO received from her grandmother and we make it quite often so I'm trying to figure out how many servings there would be in this recipe.

• 16 oz, Ground Beef 93%

• 3 cup chopped, Carrots, raw

• 4 cup, chopped, Cabbage, raw

• 32 oz., Tomato Juice

• 1 cup, Corn

• 40 oz. potatoes

This is the recipe that I use in the calorie counter. For measurement we have 32 oz. soup bowls that we use. Would 10 servings be unrealistic?

bon appetit