Jalapeno Cheese Dip!

Ingredients:

• Jalapeño - 3
• Clove of Garlic - 1
• Cream cheese - 1 package (room temp)
• Spinach - 1/4 cup cooked
• Parmesan cheese - 1/4 cup grated
• Cheddar cheese - 1/2 cup grated
• Light Mayo - 2 TBSP
• Corn Chips - 1 bag

Instructions: Preheat oven to 400 degrees Celsius.

Roughly chop the garlic and the jalapeños, I use one whole jalapeño and then seed the other 2. Depending on your tolerance for heat but I find one is perfect.

In a food processor, pulse the jalapeño and the garlic until you have a finely diced texture.

Chop the cooked spinach into small pieces. In a medium bowl, put the cream cheese, jalapeño and garlic mixture, spinach, parmesan and cheddar cheese, and mayo. Mix well and add to a oven safe bowl. Sprinkle extra parmesan cheese on top. Bake for 25 minutes until golden brown and bubbling. Serve with corn chips.

Recipe Source & Pictures: Jalapeno Cheese Dip

bon appetit