Cheese roll with eggs and garlic

Cheese roll with eggs and garlic - a simple recipe that will satisfy everybody. Tasty and fastcooking snack! These cheese roll - a great recipe for each day, or for the holiday table. You can change the recipe to your liking, adding new ingredients to the cheese, egg, pita bread and greens. It's a healthy, nourishing meal, simple to cook and easy to eat or takeaway.

Ingredients: Thin pita bread or tortilla – 1 piece Cheese – 200 g. Eggs – 4 pcs. Garlic – 4 cloves Mayonnaise or yoghurt – 100g. Fresh herbs – to taste Salt and pepper – to taste

Cooking: 1. Boil hard 4 eggs 2. Grate the cheese on a fine grater 3. Chop fresh herbs 4. Mix cheese and fresh herbs 5. Add some garlic 6. Clean the eggs 7. And grate them on a fine grater 8. Add some salt and pepper 9. Add mayonnaise or fat yogurt 10. Mix well 11. Put the stuffing on pita bread or tortilla uniform layer 12. Gently fold in the roll 13. Place the roll in the refrigerator for 1 hour, so he become impregnated 14. Cut into pieces 2 cm wide 15. Enjoy!

Video recipe is here: https://www.youtube.com/watch?v=aZejgBLzSNw

bon appetit