My Favorite Comfort Food - Gourmet Ketchup Meatloaf

This Meatloaf is to die for! Makes 4-6 servings.

Ingredients

• 1 lb ground beef
• ½ cup bread crumbs
• 1 egg
• 1 medium size sweet Vidalia onion
  
• 1 clove garlic, minced
• 1 Tbsp salt
• ¼ tsp black pepper
• ½ cup half-n-half
• 4 Tbsp Gourmet Ketchup

Sauce

• 3 Tbsp apple cider vinegar
• 1 Tbsp Worcestershire Sauce
• 3 Tbsp brown sugar (packed firm)
• ½ cup Gourmet Ketchup

Directions

• 1. Preheat oven to 350 degrees
• 2. Sauté onions and garlic in butter until fully cooked- the onions should be fragrant and sheer
• 3. In a large bowl, combine the beef, egg, onion, garlic, half-n-half, Gourmet Ketchup and bread crumbs. Season with salt and pepper to taste and form into a loaf. Place in a lightly greased 9x13 inch baking dish/loaf pan.
• 4. In a separate small bowl, combine the brown sugar, apple cider vinegar, worcestershire sauce, and ketchup. Mix well and spread over the meatloaf. Reserve a small amount to top meatloaf after baking.
• 5. Bake at 350 for 1 hour.

Enjoy! Recipe post can be found here!

bon appetit